All the wellness benefits of The Essence bar plus organic Mango with no added sugar. Mango originated in the Himalayan foothills and is the national fruit of Pakistan, India and the Philippines. Mangoes were brought to South America in the 1600’s. The American Heart Association calls it “a nutritional hero” that contains over 20 different vitamins and minerals for healthy immune systems. This indulgent mango dark chocolate treat brings together rich cacao and the tropical sweetness of mango.
Abundant source of Vitamins A, C and E and potassium
High in soluble fiber to support gut health and slow digestion
Beta carotene provides immune and skin support
Boosts hair vibrancy and contains collagen for skin elasticity
Soluble and insoluble fiber supports gut health
The carotenoids lutein and zeaxanthin support vision
Discover the bold sophistication of healthy dark chocolate with mango – a decadent yet nourishing treat that is plant based, allergen free, and non-GMO.
FAQ for Macalat Mango Pouch
1. Is there any added sugar in this Mango Pouch?
No — the Mango Pouch contains no added sugar. The sweetness comes naturally from the fruit and the dark chocolate base, keeping the product aligned with Macalat’s sugar-free philosophy.
2. Is this product plant-based, allergen-friendly, and non-GMO?
Yes — this is a plant-based chocolate pouch, made without animal-derived ingredients. It’s also non-GMO. While the ingredients themselves are chosen to avoid allergens, please check the packaging for allergen statements about possible cross-contact.
3. What vitamins and nutrients does the Mango Pouch offer?
The pouch is rich in vitamins A, C, and E; contains beta-carotene; provides potassium; plus it has soluble fiber that supports gut health. These come from the mango and dark chocolate ingredients.
4. Where do the mangoes come from and why use mango in dark chocolate?
The mango in the pouch is organic (or high quality fruit, if that’s the case), bringing a tropical sweetness and flavor contrast to rich dark cacao. It enhances the taste profile while adding nutritional benefits.
5. How should I store this pouch to preserve flavor, texture, and color?
Keep it in a cool, dry place, out of direct sunlight. Avoid high temperatures or humidity. Once opened, reseal properly to keep freshness, and avoid exposure to heat to prevent chocolate bloom or fruit discoloration.
